In his new history of food, acclaimed historian Massimo Montanari traces the development of medieval tastes - both culinary and cultural - from raw materials to market and captures their reflections in today's food trends. Tying the ingredients of our diet evolution to the growth of human civilization, he immerses readers in the passionate debates and bold inventions that transformed food from a simple staple to a potent factor in health and a symbol of social and ideological standing.
Columbia university press Medieval tastes
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- ISBN - 9780231167871
- Oprawa - miękka
- Ilość stron - 280
Najlepsza cena - najtańsza oferta
In his new history of food, acclaimed historian Massimo Montanari traces the development of medieval tastes - both culinary and cultural - from raw materials to market and captures their reflections in today's food trends. Tying the ingredients of our diet evolution to the growth of human civilization, he immerses readers in the passionate debates and bold inventions that transformed food from a simple staple to a potent factor in health and a symbol of social and ideological standing.
- ISBN - 9780231167871
- Oprawa - miękka
- Ilość stron - 280
- Rok wydania - 2018
