Entertain your friends and family with sushi that looks as fantastic as it tastes!As the world's appetite for Japanese sushi continues to skyrocket, the Sushi Art Cookbookintroduces readers to the art of creating sushi that looks as fantastic as it tastes!
Author Ken Kawasumi--principal lecturer at the Japanese Sushi Institute--is the pioneering chef behind Kazari Maki Sushi. The designs revealed by slicing the sushi logs into delicious morsels can be understated or refined, expressive or playful--whatever suits the occasion ...
