Vintage publishing Amaretto, apple cake and

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In this book, Anna Del Conte has collected together the best of her delicious recipes along with tips, anecdotes and reminiscences about her life in Italy and London. Packed with inspiring information from the best way to make a tomato sauce and a tiramisu to more unusual dishes such as nettle risotto and chestnut mousse, each chapter is devoted to a different ingredient.
  • ISBN - 9780099494164
  • Oprawa - miękka
  • Ilość stron - 512

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Amaretto, Apple Cake and Artichokes 78.64 DO SKLEPU
In this book, Anna Del Conte has collected together the best of her delicious recipes along with tips, anecdotes and reminiscences about her life in Italy and London. Packed with inspiring information from the best way to make a tomato sauce and a tiramisu to more unusual dishes such as nettle risotto and chestnut mousse, each chapter is devoted to a different ingredient.
  • ISBN - 9780099494164
  • Oprawa - miękka
  • Ilość stron - 512
  • Rok wydania - 2006